For that person you don't know what to get for Christmas, the Zambrano Coffee Gift Box will save the day. This package includes two bags of freshly roasted coffee in it's own cappuccino colored box, packed with green shredded paper and tied together neatly with a green ribbon. Gift giving really hasn't been easier.

As with the monthly subscription service, the coffee included will be chosen by the roaster unless you submit your preferences in the "notes" section during checkout, or send me an email directly.

If you're having a hard time deciding on what to try, or you want to get a gift for the coffee aficionado in your life, the Zambrano Coffee Sampler Gift Pack is a great choice. This package comes with three individually packaged 2 oz. bags of coffee, which is enough for a couple of pots or several cups of each one. If this item is ordered separately, it ships in its own custom fit box.

Like the convenience of good, quality coffee automatically arriving at your doorstep each month? If so, it's really tough to find a better deal than this. Each month, you'll get two bags of freshly roasted Zambrano Coffee delivered or shipped to your doorstep. If you're outside the Bay Area (or far away from San Francisco) this includes shipping! When ordering this one, make sure to select pickup for the shipping option so you don't get charged.

You get to pick the beans in your order by sending a short email. Additionally, you can opt to receive the Roast Master's choice each month. You'll be billed $25 each month for three months, and can cancel at any time.

This Brazilian replaces the Brazil Chapada Diamantina which was on the menu previously. This one has a great chewy body to it, along with some very well balanced nutty flavors. There's still a nice edge to the flavor, so it's sure to give you that kick early in the morning. Want to make espresso? The Fazenda Aurea won't disappoint!

I never had coffee from Papua New Guinea before getting some samples, one of which was this one, Maloolaba. They all had some spicy tones to them, but the Maloolaba was the clear winner amongst all of them.

The Maloolaba is bright, sweet and spicy, and has very small hints of floral and Sumatra-like flavors. It's well-balanced and has a good body to it.

Lerida Estate in Panama has been producing coffee since 1922. It's located in the highlands of the Boquete region at 5,500 ft. in altitude with deep, rich volcanic soil. I prefer this traditionally processed bean to their dry-processed "Miel".

This one is bright and sits on the forward part of your palete but, at the same time, offers complexities and richness. Although it's a light cup, it's got nice body and there is a nice lingering finish to it.

This was the first bag of coffee that I ever purchased. After cupping about a dozen samples, this one jumped out at me. I had a feeling that this one would do well roasted a bit darker than I had roasted my sample and I was right.

This is the darkest roasted coffee (between Full City+ and Vienna) on my menu and offers up deep earthy flavors with dark chocolate underpinnings. It does pretty well as espresso, and due to its deeper nature, can stand up well against milk in cappuccinos, lattes, creamer, etc.